WHERE DID ALL THE GOOD PICKLES GO?We’re two guys from Vancouver (Chris and Scott) who couldn't find a good tasting pickle anywhere. So we decided to start a pickle company to always have our own supply. So where do you find the best tasting pickles? That's easy, New York. Just ask Scott Kaylin a born and bred New Yorker who says “It’s 120 years of pickle making history rolled into one great pickle." But it's a lot of things mixed together really like good ingredients, hard work and a desire to stop at nothing until you have a perfect taste. We offer Jalapeño, Kosher Dill, Half Sour, Horseradish, Mustard, Spicy Dill and Full Sour pickles. All served deli style like in New York. And they're Gluten Free, Vegan and Kosher too. You can enjoy our pickles with a West Coast IPA, on your favorite beach watching Floatplanes land or simply leaning against your fridge.
I WANT A GREAT PICKLE
Visit us at Granville Island Market in Vancouver BC. If you have a question, wholesale inquiry or if you want to join our mailing list, complete the form below. For frequently asked questions click here.
FREQUENTLY ASKED QUESTIONS
Q. Do you ship?
A. Unfortunately not at this time, our pickles last up to 30 hours out of the fridge so shipping can be quite expensive. We do however sell a Pickle Traveler at our Granville Island location, it’s a container designed for checked luggage if you’re flying.
Q. How long do your pickles last in the fridge?
A. Three to four months for our vinegar pickles, the fermented pickles (Half Sour and Full Sour) can last longer, they just get softer but more sour.
Q. Why should I keep them in the brine?
A. Keeping them submerged in the brine extends their shelf life. If after eating a few you find some of them sticking out, cut them in half and stuff them back in to keep them fresh.
Q. Do you sell them anywhere else?
Q. Are you in grocery stores?
A. Not yet. Every grocery chain has approached us, however we are taking our time to find the best fit for our brand. And we will let you know just as soon as we are.
Q. Do have fermented pickles?
A. Of course! Our Full Sour and Half Sour pickles are lacto-fermented, however you can only purchase these at our Granville Island Market location (Vancouver).
Q. Are they gluten free?
Q. Is there any sugar in your pickles?
A. We have one pickle that is sweet called Sweet Reds. All our other pickles have no sugar added.
Q. Can your pickles go across the border to the US?
A. They go all the time. They’re not considered fresh fruit or vegetables and pickles are fine to cross the border.